The Ultimate Guide to Wood Pellet Grilling

Wood pellet grills offer easy, oven-like versatility, letting you smoke, braai, bake, roast, braise, and BBQ just about anything while adding great wood-fired flavour to every bite.

The best cooks follow these 3 Traeger tips

Treat your Traeger Like an oven

Your Traeger is designed so you can Set-It & Forget-It®. That means, after your grill fully preheats, you can put on your food and site back for a hands-off cooking experience. Instead of opening the lid to peek at your food, you can check on your grill's set temp or the internal temperature of your food with the Traeger App.

Let your grill do
the rest

Your grill is designed to maintain an average set temperature, which means it will adjust on its own. Don't worry about temperature fluctuations–they're completely normal and intentional.

Cook to temp
every time

Every cut of meat and every cook is different. Instead of checking the clock, use a meat thermometer to monitor the doneness of your cooks.

WATCH: HOW A WOOD PELLET GRILL WORKS

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